Crushed peanuts

Delicious salad topping and final touch of bao buns

• 100g of roasted salted peanuts

• 1 teaspoon of brown sugar

1. Preheat the oven to 200C.

2. On a lined baking sheet put the peanuts in the oven for 10 mins.

3. Allow to cool and then, in a pestle and mortar, grind the peanuts with the sugar.